Menus | Locanda Verde | A TriBeCa Neighborhood Taverna

Focaccia Napoletana

tomato, mozzarella, calabrian oregano

$11
Sardinian Sheep’s Milk Ricotta

sea salt & herbs

$22
Farmer Lee's Arugula

extra virgin olive oil, lemon, solo di bruna

$22
Prosciutto di San Daniele

zerbatini melon

$28
Heirloom Tomato Insalata

pesto genovese, pearl onions, pecorino

$25
Hamachi crudo "Acqua Pazza"

cherry tomatoes, peperoncino, basil

$30
Octopus Insalata

new potatoes, fennel, 'nduja vinaigrette

$26
Steak Tartare Piemontese

prime-aged wagyu beef, hazelnuts, black truffle

$28
Lamb Meatball Sliders

caprino & pickled cucumber

$16

White Chocolate Semifreddo

market raspberries, tarragon, rosé

$17
Milk Chocolate Almond Tart

almond fior di latte gelato & chocolate orange blossom sauce

$17
Warm Cherry Pie for Two

bing cherries, vanilla gelato

$28
Sweet Corn Panna Cotta

market stone fruits, anise hyssop

$17
Assorted Italian Cookies

$14
Formaggi
la tur, buttermilk basque, castelrosso, bonne bouche, alp blossom, birbablu
$18 per 3 pieces

$32 per 5 pieces
Sorbetto & Gelato
$4 per scoop

Seasonal Fruit Plate

$16
Pastry Misti Basket

cultured butter & homemade jam

$18
Sheep’s Milk Ricotta

truffle honey & burnt orange toast

$22
Homemade Granola

organic yogurt & fresh berries

$18
Organic Oatmeal

lambrusco-poached apricots & pistachio crumble

$17
Uova a Piacere

two organic farm eggs, served any style crispy garlic potatoes, bacon, toast

$32
Frittata Caprese

roasted tomato, basil, mozzarella

$25
Uova Modenese

cotechino hash, spinach, tomato hollandaise

$30
Lemon Ricotta Pancakes

blueberries & meyer lemon curd

$24
Brown Butter Waffle

apple compote, candied walnuts, salted caramel butter cream

$24
Smoked Salmon

toasted bagel, tomato, red onion capers, cream cheese

$29
From the Bakery

Croissant (plain or chocolate) $6

Heirloom Tomato-Nectarine Goat Cheese Danish $6

Corn Cacio e Pepe Scone $6

Polenta-Blueberry Muffin $6

Gluten-Free Coffee Cake $6
On the Side

Applewood Smoked Bacon $13

Crispy Garlic Potatoes $13

Fresh Seasonal Berries $16

Sweet Italian Fennel Sausage $13

Half Avocado $7

Sardinian Sheep’s Milk Ricotta

truffle honey & burnt orange toast

$22
Farmer Lee's Arugula

extra virgin olive oil, lemon, solo di bruna

$22
Steak Tartare Piemontese

prime-aged wagyu beef, hazelnuts, black truffle

$28
Homemade Granola

organic yogurt & berries

$18
Melon Abbondanza

mixed berries, acacia honey, mint, raspberry sorbetto

$33
Seasonal Fruit Salad

$16

Organic Oatmeal

lambrusco-poached apricots & almond crumble

$17
Lemon Ricotta Pancakes

blueberries & meyer lemon curd

$24
Brown Butter Waffle

strawberries & marsala mascarpone cream

$24
Soft-Scrambled Farm Egg Crostino

leeks, mushrooms, speck

$27
Frittata Caprese

roasted tomato, basil, flor di latte

$25
“Scampi and Grits”

organic polenta, tomato, sausage, sunny side up eggs

$32
Uova Modenese

cotechino hash, spinach, tomato hollandaise

$30
Spaghetti

pesto genovese, cherry tomatoes, solo di bruna

$31
Mezzi Rigatoni

lamb bolognese, sheep’s milk ricotta, mint

$34
Shaved Porchetta Sandwich

grilled onions & provolone picante

$26
AC’s Fire-Roasted Garlic Chicken

for one $38

Alpino

vodka, heimat blackberry, pasubio amaro, lemon

$19
Tromba Tramanto

reposado tequila, contratto aperitivo, finocchietto, lime

$19
Tazza

gin, pimm's no. 1, ramazzotti, ginger, lemon

$19
Fumo

rye, st. agrestis paradiso, peach, lemon, tiki bitters

$19
Siciliano

bourbon, dry marsala, amara blood orange

$19
ROSITA

mezcal, contratto bitter, sweet & dry vermouth

$19
Paper Plane

bourbon, aperol, nonino, lemon

$19
LV Espresso Martini

vodka, mr. black coffee, frangelico

$19

Antipasti